If you are a passionate and experienced Food & Beverage Manager looking to take your career to the next level, then join the team at Benihana! We are looking for an organized and dynamic manager to lead our dedicated team and ensure a welcoming, high-quality dining experience for our guests. The ideal candidate will have an extensive background in food service management and a commitment to providing outstanding customer service. If you have the qualifications and enthusiasm to take on this role, we would love to hear from you!
Excellent Communication Skills
Ability To Work Under Pressure
Excellent Customer Service Skills
Solid Knowledge Of Food And Beverage Preparation
Previous Experience In Hospitality Industry
Strong Leadership Qualities
Ability To Manage Staff And Resources Effectively
Familiarity With Health And Safety Regulations
Training
Communication
Sales
Inventory
Quality
Scheduling
Hospitality
Teamwork
Sanitation
Problem-Solving
Multi-tasking
safety
Preparation
service
Costing
Communication
Conflict Resolution
Leadership
Time management
Interpersonal Skills
self-motivation
Teamwork
Adaptability
Problem-Solving
Decision-making
According to JobzMall, the average salary range for a Food and Beverage Manager in Denver, CO, USA is between $50,000 and $75,000 per year. This range may vary depending on the experience and qualifications of the individual, the size and type of the employer, and the location and cost of living in the area.
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Benihana Inc. is an American restaurant company founded by Hiroaki Aoki in New York City in 1964. It owns or franchises 116 Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants.
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