Continuous Improvement Team Lead

Maintain safety and quality awareness of team around line or process machinery. Understand HACCP principles to ensure food safety. Maintain a clean work area- adhere to all GMP’s and safety policies such as LO/TO and Personal Protective Equipment. Responsible for compliance with the safety policy and accident prevention and compliance programs. Responsible for reviewing work areas for potential losses and loss control opportunities and for reporting hazards- injuries/illnesses- and other losses to supervisors. Motivate production associates at all levels. Instill a continuous improvement mindset in all employees

According to JobzMall, the average salary range for a Continuous Improvement Team Lead in 2340 Forest Ln, Garland, TX 75042, USA is $60,000 to $85,000 per year. This salary range is based on the most recent salary survey data collected from employers in the local area.

The Kraft Heinz Co. engages in the production of processed food and beverages. The company operates through the following geographical segments: United States, Canada, Europe, and Rest of the World. The Rest of the World segment comprises of Asia Pacific, Latin America, Russia, India, the Middle East, and Africa. It products include condiments and sauces, cheese and dairy, ambient meals, frozen and chilled meals, and for infant and nutrition.