Welcome to Mayo Clinic, where our mission is to provide the best care to every patient every day. We are seeking a passionate and dedicated Dietitian to join our team and play a vital role in helping our patients achieve their health goals through proper nutrition. As a Dietitian at Mayo Clinic, you will have the opportunity to work with a diverse patient population and collaborate with a multidisciplinary team to provide personalized nutrition plans and education. We are looking for a highly motivated individual with a strong background in nutrition and a commitment to delivering exceptional patient care. If you are a compassionate and skilled Dietitian with a desire to make a difference in people's lives, we invite you to apply for this exciting opportunity.
- Develop personalized nutrition plans for patients based on their medical history, dietary needs, and health goals.
- Conduct nutrition assessments and provide education to patients and their families on healthy eating habits and the importance of proper nutrition.
- Collaborate with a multidisciplinary team including physicians, nurses, and therapists to ensure coordinated and comprehensive patient care.
- Stay up-to-date on current research and trends in nutrition to provide evidence-based recommendations to patients.
- Monitor and evaluate patients' progress and make necessary adjustments to their nutrition plans.
- Maintain accurate and thorough documentation of patient consultations and progress.
- Serve as a resource for patients and staff, answering questions and providing guidance on nutrition-related topics.
- Adhere to all ethical and professional standards set forth by the Academy of Nutrition and Dietetics and state regulatory agencies.
- Participate in departmental meetings and contribute to the development of new programs and initiatives.
- Continuously strive to improve patient satisfaction and outcomes through quality improvement initiatives.
- Maintain a positive and professional demeanor with patients, colleagues, and other healthcare professionals.
- Comply with all Mayo Clinic policies and procedures, including those related to confidentiality and patient privacy.
- Attend continuing education opportunities to enhance knowledge and skills in the field of nutrition.
- Demonstrate a commitment to the mission, vision, and values of Mayo Clinic in all aspects of the job.
Bachelor's Or Master's Degree In Nutritional Science, Dietetics, Or A Related Field From An Accredited University.
Registered Dietitian (Rd) Credentials From The Commission On Dietetic Registration (Cdr).
Minimum Of 2-3 Years Of Experience In A Clinical Setting, Preferably In A Hospital Or Healthcare Facility.
Strong Knowledge Of Medical Nutrition Therapy, Including The Ability To Assess And Develop Individualized Nutrition Plans For Patients With Various Medical Conditions.
Excellent Communication And Interpersonal Skills, With The Ability To Work Collaboratively With A Multidisciplinary Healthcare Team And Educate Patients On Nutrition And Lifestyle Changes.
Chronic disease management
medical nutrition therapy
Meal Planning
community education
Menu Development
Weight Management
Nutrition Assessment
Food Allergies
Diet Analysis
Nutritional Counseling
Nutrient Deficiencies
Communication
Conflict Resolution
Emotional Intelligence
Leadership
Time management
creativity
Attention to detail
Teamwork
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Dietitian in Rochester, MN, USA is $51,000 - $67,000 per year. This can vary depending on factors such as experience, education, and type of employer. Some dietitians may also earn additional income through consulting, private practice, or other side jobs.
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The Mayo Clinic is an American not-for-profit organization academic medical center based in Rochester, Minnesota, focused on integrated clinical practice, education, and research. It employs over 4,500 physicians and scientists, along with another 58,400 administrative and allied health staff.

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