McDonald's Corporation

Food Production & Customer Service Crew

McDonald's Corporation

164 Yorba Linda Blvd, Placentia, CA 92870, USA
Part-TimeDepends on ExperienceEntry LevelHigh school or equivalent
Job Description

As a Crew Person, you may be responsible for:

  • Greeting customers with a smile
  • Taking accurate food orders
  • Preparing all of McDonald’s World Famous food
  • Partnering with other Crew and Managers to meet target goals during your shift
  • Restaurant Cleanliness
  • Ensuring items are well stocked
Where is this job?
This job is located at 164 Yorba Linda Blvd, Placentia, CA 92870, USA
Job Qualifications
  • Passion and Personal Accountability

  • Ability to work in a fast paced environment

Required Skills
  • Customer Service skills

  • Record Keeping Skills

  • Time Management Skills

Soft Skills
  • Verbal communication

  • written communication

  • Adaptability

  • Problem-Solving

  • Attention to detail and accuracy

  • Multi tasker

Compensation

According to JobzMall, the average salary range for a Food Production & Customer Service Crew in 164 Yorba Linda Blvd, Placentia, CA 92870, USA is between $25,000 and $35,000 per year. This salary range is based on the industry standard for the position and may vary slightly depending on the specific employer and position.

Additional Information
McDonald's Corporation is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender identity, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
Required LanguagesEnglish
Job PostedJanuary 20th, 2023
Apply BeforeMay 22nd, 2025
This job posting is from a verified source. 
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About McDonald's Corporation

McDonald's is the world's leading global foodservice retailer with over 37,000 locations in over 100 countries. More than 90% of McDonald's restaurants worldwide are owned and operated by independent local business men and women.

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