
Bread Baking Room Worker
Welcome to Publix Super Markets, where we take pride in providing our customers with the freshest and highest quality products. As a Bread Baking Room Worker, you will play a crucial role in upholding this standard by assisting in the production and preparation of our delicious breads. We are seeking individuals with a passion for baking and a commitment to delivering exceptional customer service. If you have a strong work ethic and a keen attention to detail, we want you to join our team.
- Assist in the production and preparation of bread products according to Publix's standards and recipes.
- Maintain a clean and organized baking room to ensure a safe and efficient work environment.
- Monitor inventory levels and communicate any shortages or quality issues to management.
- Follow all food safety and sanitation regulations to ensure the highest quality products for our customers.
- Provide exceptional customer service by greeting and assisting customers in a friendly and knowledgeable manner.
- Operate bakery equipment and machinery safely and effectively.
- Collaborate with team members to complete tasks and meet production goals.
- Continuously strive to improve baking techniques and methods to enhance the quality and variety of our bread products.
- Communicate effectively with management and team members regarding any issues or concerns.
- Adhere to Publix's policies and procedures, including safety protocols and dress code.
Knowledge Of Bread Baking Processes: A Bread Baking Room Worker At Publix Super Markets Should Have A Strong Understanding Of Bread Baking Processes Such As Mixing, Proofing, Shaping, And Baking.
Experience In A Bakery Setting: Previous Experience Working In A Bakery Or Similar Food Production Setting Is Preferred. This Includes Knowledge Of Food Safety And Sanitation Practices.
Ability To Work In A Fast-Paced Environment: Bread Baking Room Workers Must Be Able To Work Efficiently And Effectively In A Fast-Paced Environment, Often With Tight Deadlines And High Production Demands.
Physical Stamina: The Job May Involve Standing For Extended Periods Of Time, Lifting And Moving Heavy Trays Of Bread, And Working In A Hot And Humid Environment. Therefore, Candidates Should Have Physical Stamina And Be Able To Perform These Tasks Comfortably.
Attention To Detail: Bread Baking Requires Precision And Attention To Detail, Especially When It Comes To Measuring Ingredients, Shaping Dough, And Monitoring Baking Times. Candidates Should Have A Keen Eye For Detail To Ensure Consistent Quality Of Bread Products.
Packaging
baking
Proofing
Kneading
Temperature Control
Oven Operation
Yeast Handling
Mixing Dough
Measuring Ingredients
Shaping Bread
Decorating Bread
Communication
Conflict Resolution
Emotional Intelligence
Leadership
Time management
creativity
Critical thinking
Teamwork
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Bread Baking Room Worker in Lakeland, FL, USA is between $23,000 and $34,000 per year. This salary range can vary depending on factors such as experience, education, and the specific bakery or employer. Some workers may also receive additional benefits such as health insurance, retirement plans, and paid time off.
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Publix Super Markets, Inc., commonly known as Publix, is an employee-owned, American supermarket chain headquartered in Lakeland, Florida. Founded in 1930 by George W. Jenkins, Publix is a private corporation that is wholly owned by present and past employees and members of the Jenkins family.

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