
Pastry Cook
We are looking for a passionate and experienced Pastry Cook to join our Starbucks team! This is an opportunity for a creative and enthusiastic individual to bring their culinary expertise to the table and help us create delicious pastries for our customers. The ideal candidate will have experience in preparing a variety of pastries, cakes, and other desserts with a keen eye for detail. They should also be familiar with food safety and sanitation regulations and possess excellent organizational and communication skills. We’re looking for someone who is passionate about baking and has a drive to succeed in a fast-paced, collaborative environment. If you’re a pastry cook who wants to join a team of dedicated professionals, we invite you to apply today!
Attention To Detail
Ability To Work In A Fast-Paced Environment
Excellent Customer Service Skills
Working Knowledge Of Pastry And Baking Techniques
Familiarity With Baking And Pastry Equipment
Excellent Knife Skills
Strong Organizational And Multitasking Abilities
Creative Problem-Solving Skills
Packaging
Mixing
baking
Measuring
Glazing
Grinding
Decorating
Portioning
Frosting
Flavoring
Heating
Filling
Sifting
Whipping
Kneading
Communication
Leadership
Problem Solving
Time management
creativity
Organization
Critical thinking
Teamwork
Adaptability
Empathy
According to JobzMall, the average salary range for a Pastry Cook in New York, NY, USA is $25,000 - $37,000 per year.
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Starbucks Corporation is an American coffee company and coffeehouse chain. Starbucks Corp. engages in the manufacture and sale of coffee and tea. It operates through the following segments: Americas; Europe, Middle East, and Africa; China/Asia Pacific; and Channel Development. Its brand portfolio includes Starbucks Coffee, Seattle's Best Coffee, Tazo Tea, Evolution Fresh, La Boulange, and Torrefazione Italia Coffee.

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