Food and Nutrition Associate

Join our team at Emory Healthcare as a Food and Nutrition Associate and make a positive impact on the health and wellness of our patients. As a vital member of our healthcare team, you will play a crucial role in providing nutritious and delicious meals to our patients, ensuring they receive the nourishment they need to aid in their recovery. We are seeking a highly motivated individual with a passion for food and nutrition, excellent communication skills, and a strong attention to detail. If you are looking for a rewarding career in healthcare and have a strong background in food and nutrition, we would love for you to join our team.

1. Prepare and serve meals to patients according to their dietary restrictions and preferences.
2. Ensure all meals are prepared and served in a timely manner, following safety and sanitation guidelines.
3. Collaborate with healthcare team members to ensure patients' dietary needs are being met.
4. Monitor patient food intake and report any concerns to the appropriate healthcare professionals.
5. Maintain accurate records of patient meal orders and dietary restrictions.
6. Receive and store food and supply deliveries, ensuring proper rotation and storage methods.
7. Assist with menu planning and recipe development for patient meals.
8. Provide excellent customer service to patients and their families, addressing any questions or concerns regarding meals.
9. Uphold high standards of cleanliness and organization in the kitchen and dining areas.
10. Continuously educate yourself on current nutrition guidelines and trends to provide the best possible care for patients.
11. Attend meetings and trainings to stay up-to-date on healthcare and food service policies and procedures.
12. Act as a positive ambassador for Emory Healthcare, promoting our mission and values.
13. Work closely with kitchen staff to maintain inventory levels and minimize food waste.
14. Report any equipment malfunctions or safety hazards to the appropriate supervisor.
15. Maintain a positive and professional attitude while working in a fast-paced healthcare environment.

According to JobzMall, the average salary range for a Food and Nutrition Associate in Atlanta, GA, USA is between $32,000 and $40,000 per year. However, this can vary depending on factors such as experience, education, and type of employer. Some positions may also offer additional benefits such as health insurance and retirement plans.

319917 Emory Healthcare, part of Emory University, is the largest health care system in the state of Georgia.