Welcome to H-E-B, where we believe that good food brings people together. We are currently seeking a dynamic and experienced Bakery Department Manager to join our team and oversee the operations of our bustling bakery department. As the Bakery Department Manager, you will play a crucial role in ensuring the quality and freshness of our baked goods, while also providing exceptional customer service. If you have a passion for baking and a natural talent for leadership, we would love for you to join our family. Keep reading to learn more about the qualifications for this exciting opportunity.
- Oversee the daily operations of the bakery department, including managing inventory, ordering supplies, and ensuring the department runs efficiently.
- Maintain the quality and freshness of all baked goods, monitoring expiration dates and implementing proper rotation procedures.
- Ensure all bakery products are properly displayed and priced according to company standards.
- Train and develop bakery department staff, providing ongoing coaching and feedback to ensure exceptional customer service.
- Create and implement schedules for bakery department employees to ensure adequate coverage during peak business hours.
- Collaborate with other department managers to plan and execute special events and promotions.
- Monitor and track sales and expenses related to the bakery department, making adjustments as needed to meet financial targets.
- Adhere to health and safety regulations, ensuring that all bakery products are prepared and stored in a clean and sanitary environment.
- Develop and maintain relationships with bakery suppliers, negotiating prices and managing deliveries.
- Keep up-to-date with industry trends and new baking techniques, incorporating them into the bakery department's offerings.
- Address and resolve customer complaints or concerns related to the bakery department in a timely and professional manner.
- Maintain a positive and collaborative work environment, fostering a culture of teamwork and respect amongst bakery department staff.
Excellent Leadership Skills: The Bakery Department Manager At H-E-B Must Possess Strong Leadership Skills To Effectively Manage A Team Of Bakery Staff And Ensure Smooth Operations.
Knowledge Of Baking Techniques And Processes: The Ideal Candidate Should Have A Thorough Understanding Of Baking Techniques, Equipment, And Processes To Oversee The Production Of High-Quality Baked Goods.
Customer Service Oriented: As A Representative Of The Bakery Department, The Manager Should Have A Friendly And Helpful Attitude Towards Customers And Be Able To Provide Excellent Customer Service.
Budget Management Experience: The Bakery Department Manager Must Have Experience In Managing Budgets And Controlling Costs To Ensure Profitability Of The Department.
Food Safety And Sanitation Knowledge: It Is Essential For The Manager To Have A Strong Understanding Of Food Safety And Sanitation Guidelines To Maintain A Clean And Safe Working Environment For Employees And Customers.
Budgeting
Inventory Management
Communication
Time Management
Product knowledge
Leadership
customer service
Food safety
staff training
baking
Sales Strategy
Team-Building
Communication
Conflict Resolution
Leadership
Time management
creativity
flexibility
Attention to detail
Teamwork
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Bakery Department Manager in San Antonio, TX, USA is between $35,000 and $45,000 per year. This can vary depending on factors such as the size and location of the bakery, experience of the manager, and the specific responsibilities and duties included in the job. Some bakery department managers may also receive bonuses or other benefits as part of their compensation package.
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H-E-B is an American privately held supermarket chain based in San Antonio, Texas, with more than 350 stores throughout the U.S. state of Texas, as well as in northeast Mexico. The company also operates Central Market, an upscale organic and fine foods retailer.

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