Food Safety Manager

Conducts internal food safety training sessions for store associates. Delivers Food Manager Certification training and testing for required management positions. Manages and monitors the company’s pest control program at retail. Assists with QA department programs, including, but not limited to, product recalls and withdrawals, customer complaints, label review and vendor audits. Assists with the development and implementation of food safety materials; conducts program review annually to verify compliance with regulatory and company standards. Respond and support with an array of crisis and emergency situations/imminent health hazards (i.e. pest infestation, water/power interruption, floor or sewage back up, etc) which could result in injury, disruption of business, or potential regulatory enforcement action. Acts as backup for Recall program management. Participates in plan review for remodels and new store builds.

According to JobzMall, the average salary range for a Food Safety Manager in 1811 Matthews Township Pkwy, Matthews, NC 28105, USA is $50,000 to $75,000 per year. The exact salary depends on the qualifications, experience, and other factors of the manager.

Harris Teeter Supermarkets, Inc. is an American supermarket chain based in Matthews, North Carolina, a suburb of Charlotte. As of November 2019, the chain operates 260 stores in seven South Atlantic states and the District of Columbia.