
Server/Waiter/Waitress
Welcome to Outback Steakhouse, a place where great food, great people and a great atmosphere come together to create a unique dining experience. We are looking for a professional Server/Waiter/Waitress to join our team. The ideal candidate should be passionate about providing excellent customer service and have an outgoing personality. The right candidate will possess the qualifications outlined below and will be a strong team player. If you have the required qualifications and are eager to join a dynamic and successful team, we would love to hear from you.
Responsibilities:
- Greet customers in a timely and professional manner
- Make sure customers feel welcome and comfortable during their visit
- Take orders accurately and serve food and drinks promptly
- Ensure that all orders are correct and delivered in a timely manner
- Be knowledgeable about menu items and specials
- Check in with customers to ensure that they are satisfied with their meals
- Respond to customer inquiries and resolve any issues that may arise
- Follow all safety and sanitation policies
- Maintain a clean and organized work station throughout shift
- Assist with closing duties as needed
Ability To Multi-Task
Attention To Detail
Knowledge Of Food And Beverage Menus
Customer Service Oriented
Dependability
Physical Stamina
Ability To Work In A Team
Cash Handling Knowledge
Listening
organizing
Serving
Cleaning
Processing
Problem-Solving
Multi-tasking
Cashiering
Upselling
communicating
Greeting
Collaborating
Interacting
Recommending
Bussing
Communication
Leadership
Time management
Interpersonal Skills
creativity
Organization
Critical thinking
collaboration
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Server/Waiter/Waitress in Los Angeles, CA, USA is approximately $15.00 - $24.00 per hour. This range may vary depending on the type of restaurant, experience level, and other factors.
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Outback Steakhouse is an American chain of Australian-themed casual dining restaurants, serving American cuisine, based in Tampa, Florida. The chain has over 1,000 locations in 23 countries throughout North and South America, Asia, and Australia.

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