Food Safety Manager

PepsiCo is looking for a highly organized, detail-oriented Food Safety Manager to join our team and help ensure the highest quality standards for our products and services. The ideal candidate will have a minimum of 5 years of experience in food safety and regulatory compliance in the food and beverage industry, as well as a comprehensive understanding of food safety management systems, food safety regulations and related scientific and technical knowledge.The successful candidate will be responsible for leading PepsiCo’s food safety programs, developing and implementing food safety policies and standards, conducting audits and reviews, and ensuring compliance with all applicable government regulations. The Food Safety Manager will also act as a champion for food safety and a resource for food safety questions and concerns within the organization.If you are passionate about food safety and have the qualifications we are looking for, we welcome your application.

According to JobzMall, the average salary range for a Food Safety Manager in Orlando, FL, USA is between $51,000 and $73,000 per year. The salary range will depend on factors such as the employer, experience, and qualifications of the candidate.

PepsiCo, Inc. engages in the manufacturing, marketing, distribution, and sale of beverages, foods, and snacks. It is a food and beverage company with a complementary portfolio of brands, including Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. It operates through the following segments: Frito-Lay North America; Quaker Foods North America; North America Beverages; Latin America; Europe Sub-Saharan Africa; and Asia, Middle East, and North Africa.