Inventory Control Clerk

Welcome to US Foods, a leading foodservice distributor in North America. We are currently seeking a highly organized and detail-oriented individual to join our team as an Inventory Control Clerk. As an Inventory Control Clerk, you will play a critical role in ensuring the accuracy and efficiency of our inventory management system. This position requires someone with strong communication skills, a keen eye for detail, and a passion for maintaining organization. If you are looking for a challenging and rewarding career in the food industry, we encourage you to apply for this exciting opportunity.

1. Maintain accurate inventory records: The Inventory Control Clerk will be responsible for regularly updating and maintaining accurate records of all inventory items, including quantities, locations, and expiration dates.
2. Monitor inventory levels: The clerk will regularly monitor inventory levels and report any discrepancies or shortages to the appropriate department for action.
3. Conduct inventory audits: This individual will be responsible for conducting regular inventory audits to ensure the accuracy of the inventory management system and identify any areas for improvement.
4. Coordinate with other departments: The Inventory Control Clerk will work closely with other departments, such as purchasing and warehousing, to ensure timely and accurate inventory transactions.
5. Ensure efficient storage and organization: It will be the responsibility of the clerk to ensure that all inventory items are stored in a safe and organized manner, making it easy to locate and retrieve items when needed.
6. Communicate with suppliers: The clerk will be responsible for communicating with suppliers regarding inventory orders, deliveries, and any other issues that may arise.
7. Utilize inventory management software: The Inventory Control Clerk will be proficient in using inventory management software to track and update inventory records, generate reports, and identify any areas for improvement.
8. Identify and resolve issues: In the event of any discrepancies, the clerk will be responsible for identifying the root cause and taking necessary steps to resolve the issue to ensure accurate inventory levels.
9. Train and support team members: The clerk may be responsible for training and supporting other team members on inventory control procedures, ensuring consistency and accuracy across the department.
10. Maintain a clean and safe work environment: It is the responsibility of the clerk to maintain a clean and safe work environment, following all safety and health protocols while handling inventory.

According to JobzMall, the average salary range for a Inventory Control Clerk in Port Orange, FL, USA is $31,000 - $45,000 per year. However, this can vary depending on factors such as experience, education, and the specific company or industry the clerk is working in. Additionally, the cost of living in Port Orange may also impact salary ranges.

US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 250,000 chefs, restaurants and foodservice operators to help their businesses succeed. With nearly 25,000 employees and more than 60 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions.